Limited manpower, space constraints and cautious diners have led some restaurants to make a “responsible move” by withdrawing from Hong Kong’s new dog-friendly dining scheme, which has drawn about 20 complaints since its launch, the hygiene chief has said.
Albert Yuen Yuk-kin, director of the Food and Environmental Hygiene Department, said on Monday that most complaints involved minor issues such as leash length and seating arrangements.
A total of 940 restaurants and eateries began allowing…
